Mahi-Mahi With Orange and Grapefruit Ingredients: 4 Mahi-Mahi Fish Steaks, about ½” thick 1 Large Blood orange, segmented 1 Large Pink Grapefruit, segmented 1½ Cups Fish stock, vegetable stock can be substituted 1 Cup dry white wine, NOT cooking wine …
Conch Cakes Recipe – Pemos Restaurant Ingredients for the Conch Cakes: ¼ Cup Mayonnaise 1 lightly beaten large egg 1 Tablespoon grainy Dijon mustard 1 Teaspoon chopped flat leaf Parsley ¼ teaspoon Kosher or Sea Salt ¼ Teaspoon minced Scotch …
Shrimp Bisque Recipe With A Caribbean Flair Miss June’s Restaurant Nevis, West Indies Ingredients: 12 ounces shell-on shrimp 1 white onion diced 1 carrot peeled and minced 1 rib of celery diced 1/2 cup dry white wine, such as a …
Conch Fritters with A Spicy Dip I found this Conch Fritter recipe in an old issue of a Nevis Newspaper, The Observer, and after trying it, decided that I had to include it as it is so typically Caribbean, and …
Grilled Mahi Mahi Recipe With Citrus Fruit Grilled Mahi Mahi from The Gallipot Restaurant Nevis, West Indies May 10, 2009 Ingredients: For The Fish: 2 Fillets Mahi Mahi (#ad) 2 Tablespoons vegetable oil to season the grill 1/4 Teaspoon Kosher …