A collection of Nevis, St. Kitts, and Caribbean recipes.
Grilled Tuna Recipe – Spicy and Delicious Ingredients: 4 Tuna steaks about 1 inch thick 2 Tablespoons freshly grated Ginger 1 ½ Teaspoons ground Cumin 1 ½ Teaspoons ground Coriander ½ Teaspoon ground Marjoram or Thyme 1 Scotch Bonnet pepper …
More Flavor Than The Average Fruit Salad! Great taste often comes down to contrast! It’s why we pair tender and crunchy textures, sweet and sour flavors. In a way, these contrasts amplify the flavors of the dish, making the food …
Black Cake Recipe – Nevis Christmas Tradition Black Cake Recipe – Fruit Mixture 1 cup figs 1 cup golden raisins 1/2 cup dried cranberries 1/2 cup dried bing cherries 1/2 cup golden raisins 2 cups tawny port wine 1 cup …
Shrimp Ceviche Recipe – Oualie Beach Resort Shrimp Ceviche Recipe Ingredients: 3 Pounds fresh shrimp, peeled and de-veined, and UNCOOKED 2 Large ripe but firm tomatoes, diced 1 Red onion, diced 1 Cup chopped cilantro, flat leaf parley will do …
A Rum Cocktail Recipe With A Sting Scorpion Rum Cocktail Ingredients: The juice of half a freshly squeezed lime 1 ounces of freshly squeezed orange juice 3/4 ounce brandy 3/4 ounce CSR Rum (light rum will do) 3/4 ounce Cavalier …