Report From Caribbean Heads Meeting In Antigua

Prime Minister Douglas and Prime Minister Spencer

Prime Minister Douglas (L) and Prime Minister Spencer
Photo By Erasmus Williams

Basseterre, Saint Kitts – Nevis
June 27, 2008 (CUOPM)

Options for enhancing regional tourism in the context of current international trends, rising energy costs, achieving food security and mitigating rising food prices and climate change are among matters which will be addressed by Caribbean Heads of Government when they meet in Antigua and Barbuda next week.

The St. Kitts and Nevis delegation to the 29th Regular Meeting of the Conference of Heads of Government from July 1st to 4th will be led by Prime Minister Hon. Dr. Denzil Douglas and includes Premier of Nevis, Hon. Joseph Parry; St. Kitts and Nevis Minister of Foreign Affairs, International Trade, Consumer Affairs, Dr. the Hon. Timothy Harris; Chief Secretary in the Federal Government, Mr. Joseph Edmeade; St. Kitts and Nevis Ambassador to CARICOM, the OECS and ACS, His Excellency Wendell Lawrence; the Cabinet Secretary in the Nevis Island Administration, Mr. Ashley Farrell and Foreign Affairs Desk Officer for CARICOM Affairs, Ms. Nyian Farrell.

Prime Minister Douglas and his regional colleagues will also discuss overcoming challenges in building a community for all, the Free Movement of Skilled Community Nationals including the Issue of Contingent Rights; progress towards the establishment of the Single Economy including the launch of the CARICOM Development Fund, the Regional Development Agency and other developments related to services.

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PM Douglas Calls For FAO Agricultural Assistance

FAO Logo

Food and Agriculture Organization Logo

Basseterre, Saint Kitts – Nevis
June 03, 2008 (CUOPM)

St. Kitts and Nevis Prime Minister Hon. Dr. Denzil L. Douglas has called for the suspension of the protocol with the World Trade Organization (WTO) to allow Member Countries to produce more local agricultural products.

Addressing the United Nations Food and Agriculture Summit on World Food Security: the Challenges of Climate Change and Bioenergy, in Italy on Tuesday, the St. Kitts and Nevis Leader also called on the FAO (Food and Agriculture Organization of the United Nations) to assist Member Countries with seeds, fertilizer and other inputs to assist the farmers to carry out a rapid production of agricultural products.

“We need help and we need it immediately,” Prime Minister Douglas told the several Heads of State and Government as well as numerous Ministers of agriculture, forestry, fisheries, water, energy and environment.

Dr. Douglas also said there was an urgent need to develop measures to ensure that the adverse effects of the higher food prices on the poor are minimized and that sustainable measures are developed and implemented to reduce poverty.

He said that policy makers have a critical role in ensuring that bioenergy is developed in a sustainable manner thereby safeguarding food security and ensuring that the benefits reach the poor and those who are food insecure.

“Policy priorities would include safety nets to mitigate impacts of higher food prices on the poor and food insecure and the promotion of bioenergy policies that are environmentally sustainable and would foster market opportunities for small holders and other vulnerable groups,” said the St. Kitts and Nevis leader.

Dr. Douglas said that climate change is expected to impose new challenges to arable land areas, livestock rearing and fisheries and urged agreement on the actions that are necessary to achieve climate-responsive food security policies and programmes.

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Carnation Tinned Milk Prices Go Up To: Local Media From: SKNIS Date: May 30, 2008 Subject: Carnation Large Tin Milk Price Increase Notice: The general public is advised that the retail price of a 410 gram (large) tin of carnation …

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St. Kitts – Nevis Consuming More Local Food Items

St. Kitts - Nevis Fish Processing Plant

St. Kitts – Nevis Fish Processing Business
Photo By Erasmus Williams

Basseterre, Saint Kitts – Nevis
May 21, 2008 (CUOPM)

St. Kitts and Nevis says that the long-term solution to food security and increasing food prices in the twin-island federation as a result of global food price crisis, is not price control or even reduced consumption taxes.

“If we are to attain food security and to protect ourselves from escalating food prices in international markets, we must produce and consume more local agricultural products. In fact, I contend that if my Government had not already taken action to increase food production the impact on our Federation of the international food crisis would have been even more severe,” said St. Kitts and Nevis Prime Minister Dr. Denzil L. Douglas.

He said that the global food price crisis that is a major source of worry for policy makers all over the world demonstrates quite clearly that the allocation of resources to the development of the agricultural sector must continue.

“Indeed the Millennium Development Goals established by the International Community for the substantial reduction of poverty in developing countries by 2015 are being placed in jeopardy by the dramatic increases in food prices in recent years,” said Prime Minister Douglas.

He said that the global statistics in respect of food prices are frightening and recalled several measures taken by his Labour Administration to deal with the crisis.

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St. Kitts – Nevis Government To Fine Price Gougers

Basseterre, St. Kitts – Nevis March 27, 2008 (CUOPM) Legislation providing for stiffer fines for selling food items higher than the controlled price should soon be headed for the law books. This was one of the decisions taken during Wednesday’s …

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