Gallipot Restaurant In Nevis Opens For The Tourism Season

The Gallipot Restaurant – Truly One Of Nevis’ Best Restaurants Photo Courtesy of Nevis1.com Nevis, West Indies October 08, 2011 Dear All… Just a short note to let you know that Gallipot will re-open on October 13, 2011. We have decided to extend our hours to include Breakfast. Breakfast will be available from 8:00 – 11:30 am on Thursdays – Sundays. …

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Fresh Mango Salsa Recipe – Caribbean Style!

Mango Salsa Is A Great Accompaniment For Fish Oualie Bay, Nevis April 21, 2009 Mango Salsa Recipe – Caribbean Style Ingredients: 1 Large ripe mango, diced 1 Medium size red bell pepper, diced 1 Small red onion, diced 1 Teaspoon Cumin Powder 1 Big Lime, juiced 2 Tablespoons chopped Cilantro 3 Tablespoons Orange Juice 1 Tablespoon Clover honey Kosher or …

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Gallipot Seafood Restaurant – Nevis, West Indies

Gallipot Restaurant – Fresh Seafood And Angus Beef Gallipot Restaurant March 23, 2009 The Gallipot restaurant has a waterfront setting with spectacular sunset views.  The menu includes fresh local line caught fish, USDA certified Angus beef and home baked desserts.  They also carry an extensive selection of fine wines. The Gallipot has long been one of my favorite restaurants on Nevis.  The …

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Nevis Style – Conch Ceviche Recipe

Nevis Style – Conch Ceviche Ingredients Required: 2 pounds chopped and pounded Conch 10-12 oz. chopped Onions (1 Large) 3 oz. finely chopped Red Bell Pepper 3 oz. finely chopped Yellow Bell Pepper 3 oz. finely chopped Orange Bell Pepper 3 oz. finely chopped Green Bell Pepper 2 finely chopped Scotch Bonnet Peppers (Habanero peppers can be used as a substitute) …

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