Nevisian Heritage Village Wows Visitors

Nevisian Heritage Village Culinary Tour

Cultural Culinary Treats – Nevisian Heritage Village Charlestown, Nevis May 20, 2017 The traditional culinary delights offered during an Open Day at the Nevisian Heritage Village at Fothergills on May 11, 2017, hit a high note with visitors as they …

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St. Kitts – Nevis Cuisine A Magnet For Tourists

St. Kitts - Nevis Yam Products

St. Kitts – Nevis Made Yam Products Basseterre, St. Kitts – Nevis April 22, 2017 Carlene Henry-Morton, Permanent Secretary in the Ministry of Tourism, said that it is important to showcase the federation’s talent, in particular, its local cuisine, as …

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Restaurant Week 2017 To Showcase The Yam

Yams To Be Featured Ingredient For Restaurant Week

Yams – Featured Ingredient For Restaurant Week Basseterre, St. Kitts – Nevis April 18, 2017 (SKNIS) The Department of Agriculture joins with the Ministry of Tourism in launching the third annual Restaurant Week which will kick off from July 19-30 …

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Nevis To Participate In Restaurant Week 2016

Tourism Consultant - Kathleen Pessolano

40 Restaurants To Participate Charlestown, Nevis July 07, 2016 The Ministry of Tourism on Nevis, will join with its counterparts in St. Kitts for the 2nd annual St. Kitts-Nevis Restaurant Week, from July 13 to 24, 2016. Participating restaurants has …

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Abattoir Construction Ahead Of Schedule

Abbatoir Construction

Abattoir Construction In Nevis Charlestown, Nevis May 03, 2016 Minister of Agriculture on Nevis Hon.  Alexis Jeffers says construction work for the new wing of the government-owned Abattoir at Prospect is ahead of schedule. He made the disclosure after touring …

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